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FoodGuide

Enjoying the Flavorful Life in Honolulu with Valerie Wang

Valerie Wang finds intrigue, comfort, and family ties at restaurants in Honolulu. Text by Kelli Miller Images by IJfke Ridgley... Read More
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Where to Find the Best Tiki Cocktails on O’ahu and Maui

Cocktails associated with the Pacific were born of one man’s imagination, and have a lasting legacy in Hawaiʻi. Read More
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A Thirst For Satisfaction

Sommelier Liane Fu uncorks the secrets to enjoying wine and life, and shares her favorite spots to drink and dine in Honolulu. Read More
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The Spice of Life

Ever since we tried the tea leaf salad at Dagon Restaurant, a little hole in the wall on Honolulu’s King... Read More
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The making of a chef

Chef Chai grew up in Thailand, where he learned about flavors and perfection from his mother. Today, he has pioneered... Read More
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Garden Variety

These O‘ahu restaurants raise island-grown fruits and vegetables to star status. Read More
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Drink up at these four microbreweries

Did you think Hawaiʻi missed the craft brew wave? No way. In the islands, microbreweries take beer to the tropical... Read More
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Food

Dining Divine at Eating House 1849

Devour some divine dishes at Roy’s Eating House 1849 on Kauai, then dig into its deep history. Text by Kelli Gratz... Read More
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Get Out With Roxy On The Mic: The Progressive Dinner Date

Every month, Roxy on the Mic is pitching in at Lei with a column about the best tips and tricks... Read More
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BYOB and Brunch

To booze or not to booze? That is the question. These five brunch spots, scattered around the Hawaiian Islands, offer... Read More
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